Volume 12 is devoted to current and future approaches to insect management and control. The topics discussed cover chemical control, including the use of juvenile hormone analogs, microbiological methods, including viral and fungal agents, biological control, and genetic approaches to insect control. The 20 chapters, all amply referenced and illustrated, well demonstrate the multidisciplinary nature of the subject and the degree of international effort that has led to the present state of knowledge. Fifteen of the chapters are devoted to the action of insecticides, reflecting the immensity of the subject. The past 30 years have witnessed remarkable advances in the scientific basis of insect control and this volume provides a convenient point of entry into the massive amount of literature now available.
Insect Physiology and Biochemistry, Fourth Edition presents an engaging and authoritative guide to the latest findings in the dynamic field of insect physiology.
This volume provides up-to-date accounts that will be of value not only to entomologists but also to all researchers in cell and developmental biology.
In this volume, seven of the chapters deal with feeding and diet, which is reasonable since insects consume an estimated l5-20% of all the world's planted crops.