Food and Faith in Christian Culture
- ISBN-10
- 0231149972
- ISBN-13
- 9780231149976
- Category
- Cooking
- Pages
- 276
- Language
- English
- Published
- 2011
- Publisher
- Columbia University Press
- Authors
- Ken Albala, Trudy Eden
Description
This anthology follows the intersection of food and faith from the fourteenth to the twenty-first century, charting the complex relationship among religious eating habits and politics, culture, and social structure.
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