Farming for Us All gives us the opportunity to explore the possibilities for social, environmental, and economic change that practical, dialogic agriculture presents.
Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement." --
“I enjoy my work; I am happy to work,” my friend and fellow farmer Casey Havre told me about her job certifying organic growers in California. Casey also runs the business side of the farm she and her husband, a fourth-gen- eration ...
Copyright © 1989 by Margaret Walker. Reprinted with the permission of University of Georgia Press. The poem “A Small Needful Fact” by Ross Gay on page 103 is from Split This Rock's The Quarry: A Social Justice Poetry Database.
This book provides essential solutions to address the greatest crises of our time.
In this book, dozens of farm families from America’s heartland detail the practices and values that relate to their land, work, and communities.
Drawn from over thirty years of work, this collection joins bestsellers The Omnivore's Dilemma, by Pollan, and Animal, Vegetable, Miracle, by Barbara Kingsolver, as essential reading for anyone who cares about what they eat.
Those who can afford such toys will continue to outcompete technological laggards at the mid- to large-scale farm size. Most farmers will not be able to keep up, or will go bankrupt trying. Further consolidation of land holding seems ...
" - Wendell Berry, from the Foreword In this eye-opening book, Sierra Club Director Ken Midkiff exposes the dangers posed by corporate control of agriculture (agribusiness)--to our health, and to the health of the nation's economy, security ...
Even if you have never been a farmer or a gardener, this book covers everything you need to know to get started: buying and savingseeds, starting seedlings, establishing raised beds, soil fertilitypractices, composting, dealing with pest ...
What role do farms play? What’s it like to be a farmer? In this charmingly illustrated book, follow a farm throughout the year to discover how the farmer grows fresh and tasty food for us to eat in a sustainable and natural way.