Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France

Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France
ISBN-10
0307267598
ISBN-13
9780307267597
Category
Cooking
Pages
387
Language
English
Published
2010
Publisher
Knopf
Author
Joan Nathan

Description

A celebration of Jewish cuisine in Paris, Alsace and the Loire Valley describes the author's visits to regional marketplaces and home kitchens, where she discovered thriving Jewish-French culinary traditions shaped by centuries of international influence. By the James Beard Award-winning author of Jewish Cooking in America.

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