Air Pollution—Physiological Effects focuses on the physiological effects of air pollution and reviews research findings concerning physiological responses to air pollutants such as oxidant gases, sulfur dioxide, carbon monoxide, and particulates. Topics range from cellular cytotoxicity and lung infections to carbon monoxide toxicity, deposition of aerosols to the respiratory airway, physiological effects of cotton dusts and lead dusts, and workers' exposure to dust at high altitude. This book is organized in three sections and is comprised of 11 chapters. The discussion begins with an overview of cellular cytotoxicity and the biochemical basis of oxidative cell killing. The reader is methodically introduced to the effects of minute concentrations of pollutants on animal respiratory defenses, air pollution by sulfur products, and mechanisms of carbon monoxide toxicity. Consideration is also given to alterations in airway mechanics that occur with exposures to ozone, nitrogen dioxide, and sulfur dioxide, as well as the mechanisms that might be responsible for these changes in breathing mechanics. The rest of the book discusses both particulate (silica, diesel, cotton, and lead dusts) pollution and the special physiological problems posed by working at high altitudes in dusty environments. This book will be useful not only to environmental health scientists but also to students and researchers in areas peripheral to environmental physiology.
Physiological Effects of Air Pollution: Papers
Defining the polluted enviromment; Physiological and biochemical responses to pollutants; Air pollutants and the growth and quality of crops; Interactions; Evolution of resistance to gaseous air pollutants; Poster session abstracts.
This book presents WHO guidelines for the protection of public health from a number of chemicals commonly present in indoor air. The substances considered--benzene, carbon monoxide, formaldehyde, naphthalene, nitrogen dioxide,...
The final chapter deals with the process of formation of the substances responsible for the physiological effects of eye irritation and plant damage. This book is a valuable resource for photochemists and air pollution scientists.
"The combination of scientific and institutional integrity represented by this book is unusual.
This is the only book to offer an up-to-date overview of air pollution in East Asia and the effects of air pollutants such as ozone, acid deposition and aerosols on Asian crops and trees.
Food marketing to children and youth: Threat or opportunity? J.M. McGinnis, J. Appleton Gootman, and V.I. Kraak (Eds.). Committee on Food Marketing and the Diets of Children and Youth. Washington, DC: The National Academies Press.
This book provides an essential overview of air pollution, its impacts on plant and human health, and potential control strategies.
This text is particularly timely due to acid rain and other toxic problems.
Air Pollution and Athletic Performance