Searing Inspiration: Fast, Adaptable Entrees and Fresh Pan Sauces

Searing Inspiration: Fast, Adaptable Entrees and Fresh Pan Sauces
ISBN-10
039329241X
ISBN-13
9780393292411
Category
Sauces
Pages
234
Language
English
Published
2018-11-06
Publisher
W. W. Norton
Author
Susan Volland

Description

Sear, deglaze, enhance, and serve: flavorful dinners can be that simple. In her unique, approachable style, Susan Volland first explains how to skillfully wield a hot skillet to sear entrées, then shows how a sauce can be made quickly in that same hot pan. In more than 60 enticing recipes for seafood, poultry, meats, vegetables, tofu, and eggs, Volland invites home cooks to adapt her recipes for taste, diet, and ingredient availability. Searing Inspiration gives cooks the confidence to invent their own dishes, reintroducing a classic technique to modern tastes and kitchens.

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