The most current and visually engaging introduction to general microbiology.
"Microbiology covers the scope and sequence requirements for a single-semester microbiology course for non-majors. The book presents the core concepts of microbiology with a focus on applications for careers in allied health.
Microbiology
Pommerville’s Fundamentals of Microbiology, Eleventh Edition makes the difficult yet essential concepts of microbiology accessible and engaging for students’ initial introduction to this exciting science.
This edition has been fully revised and updated to reflect the developments that have occurred in recent years and includes a completely new section devoted to medical microbiology.
This straightforward introductory text makes microbiology approachable and easy to learn, presenting just the right level of information and detail to help you comprehend future course material and apply concepts to your new career.
The new edition of this popular text presents microbiology in a succinct, easy-to-use, and engaging manner.
Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
This talented author team of a leading microbiology researcher and educator (and former president of the ASM-American Society for Microbiology) and a physician is uniquely qualified to present and teach...
Duncan, C.L. 1973. Time of enterotoxin formation and release during sporulation of Clostridium perfringens type A. J. Bacteriol. 113:932–936. 26. Duncan, C.L. 1976. Clostridium perfringens. In Food Microbiology: Public Health and ...
From environmental science and microbial ecology to topics in molecular genetics, this edition relates environmental microbiology to the work of a variety of life science, ecology, and environmental science investigators.