Discover the basic behavior, physical traits, and life cycle of fishes. A True Book: Animals series introduces young investigative readers to animal species, their habitats, unique abilities as well as an up-close look at the dangers these animals face today and find out how humans can help keep all animal species from disappearing forever. This series includes an age appropriate (grades 3-5) introduction to curriculum-relevant subjects and a robust resource section that encourages independent study.
Global distribution maps, original illustrations from renowned artist and scientist Guy Harvey, and truly stunning images from some of the world's leading underwater photographers round out this copiously illustrated volume.
The first book of its kind in over forty years, An Atlas of Illinois Fishes is a combination of nature guide and natural history.
"In 1957, Milton B. Trautman . . . authored one of the finest regional fish books. His first edition of The Fishes of Ohio was unique in its approach by...
In this manual the authors discuss the importance of fishes in past economies and in archaeological research. They describe methods of extraction, fish anatomy and classification with the aid of numerous line drawings.
Follow the tale of a fish who dared to dream. Get excited for this whimsical book that is sure to bring a smile to the face of kids and adults alike.
I think this book will be a great addition to the library of any biologist, fisher, diver or student, and I strongly recommend this book to anyone wishing to expand their knowledge of Florida fishes.” —Environmental Biology of Fishes
North America C. Richard Robins, G. Carleton Ray, National Audubon Society ... Jr., David K. Nickerson, Jr., John E. Randall, Robert L. Shipp, David G. Smith, William F. Smith- Vaniz, Jon C. Staiger, and Ronald E. Thresher.
A History of Fishes
Fishwatchers guide to West Atlantic coral reefs. Wynnewood, Pennsylvania: Livingston. 65 pp. Charney, P. 1976. Oral brooding in the cardinalfishes Phaeoptyx conklini and Apogon maculatus from the Bahamas. Copeia 1976 (1): 198—200.
This book deals with chemosensory systems of fishes and covers the well known olfactory and the gustatory senses as well as the less popular solitary chemosensory cells. Chemosenses play an essential role in the life of a fish.