This book considers the issues involved in fungal conservation and provides practical guidance for management of nature in ways beneficial to fungi.
This book covers the history of Dawyck, a long established formal garden in the Borders of Scotland, from the Ice Age to the present time, emphasising the plant introductions and interweaving them with the fungi to be found there.
A high-profile case of poisoning occurred in 1944, when German mycologist Julius Schäffer died after eating it. Further deaths have been recorded in Eastern Europe and others have potentially gone undiagnosed due to the delayed onset of ...
The Allure of Fungi presents fungi through multiple perspectives – those of mycologists and ecologists, foragers and forayers, naturalists and farmers, aesthetes and artists, philosophers and Traditional Owners.
Using beautifully coloured illustrations, this book dips into the whole range, showcasing the unusual, the familiar, the poisonous and the delicious, and sharing the stories of puffballs, deadly webcaps and devils’ fingers, among others.
Chaetomium taxa are frequently reported to be cellulase and ligninase producers with the ability to degrade cellulosic and woody materials. This is the first, comprehensive volume covering Chaetomium genus in detail.
Crit Rev Microbiol 43:31–42. https://doi.org/10.3109/1040841X.2016. 1150959 Gupta VK, Sharma GD, Tuohy MG, Gaur R (2016) The handbook of microbial bioresources. https://doi.org/10.1079/9781780645216 Hornsby ...
This book should probably be on the shelf of every student of mycology, and many ecologists too. For all students, this book should be a valuable resource and source of inspiration.
This new edition of The Fungi provides a comprehensive introduction to the importance of fungi in the natural world and in practical applications, from a microbiological perspective.
Based on the proceedings of the XI Congress of European Mycologists held at Kew in 1992, Fungi of Europe covers European ecosystems, conservation and management, mapping and polution, and contains...
This book addresses the wonders of fungal diversity, including recent advances on the understanding of the evolution of the kingdom Fungi, approaches to documenting and interpreting fungal diversity, and current efforts concerning fungal ...