The Geographical Digest
THE GEOGRAPHICAL DIGEST,1977: ED.BY HAROLD FULLARD.
Philip's Geographical Digest
Baltimore, Md.: Johns Hopkins University Press, 1982. Shapiro, Laura. Something from the Oven: Reinventing Dinner in 1950s America. New York: Viking, 2004. Shenstone, W.A. Justus Von Liebig: His Life and Work (1803–1873).
In this novel approach to the study of the Kellogg enterprise, Nicholas Bauch asks his readers to think geographically about the process of digesting food.
Philip's Geographical Digest
This book was developed from a series of lectures given by Dr. Kelly Chan, recognized as a leading authority on the standard. It is specifically designed to allow the user to finally make practical use of this difficult material.