This is a beautifully illustrated and highly practical guide to a new style of gardening. It tells you everything you need to know to create an oranamental kitchen garden from scratch of to transform an existing garden.
This beautiful book illustrates the design and planting of the ornamental vegetable garden, where aesthetics and practicality combine to create edible gardens.
Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and ...
Explains how to incorporate the traditional features of a classic kitchen garden into a contemporary American landscape design, emphasizing the benefits of planting, nurturing, preparing, and eating fresh home-grown vegetables.
For those who aspire to grow a herb or vegetable garden that is not only practical but a work of beauty as well. This book offers practical and attractive guides...
RAAB. (Brassica rapa Ruvo Group) Biennial grown as an annual Seed to table: 28 to 60 days This sprouting broccoli (also known as rapini) is grown for the greens and small unopened buds on loose multiple shoots unlike its cousin which is ...
The Elegant and Edible Garden is a vision of the very best things a garden can offer: food, beauty, connection, and a place to breathe.
This unique series consists of hardback spiral-bound books that are dedicated to providing inspirational ideas on a range of gardening topics and each book provides a comprehensive, practical guide for all levels ofgardening experience.
The Ornamental Vegetable Garden: A New Zealand Potager
Shows how to design and plant kitchen gardens, decorative arrangements of flowers and vegetables, and shows examples from the past
Sources of new and used books can be located via the website: www.bookfinder.com Other books by Joy Larkcom Grow Your Own Vegetables, Frances Lincoln, 2002; updated and enlarged edition of Vegetables for Small Gardens (Hamlyn, ...