This inspiring memoir, now adapted for young adults, chronicles Top Chef star and Forbes and Zagat 30 Under 30 phenom Kwame Onwuachi's incredible and odds-defying fame in the food world after a tough childhood in the Bronx and Nigeria. Food was Kwame Onwuachi's first great love. He connected to cooking via his mother, in the family's modest Bronx apartment. From that spark, he launched his own catering company with twenty thousand dollars he made selling candy on the subway and trained in the kitchens of some of the most acclaimed restaurants in the country. He faced many challenges on the road to success, including breaking free of a dangerous downward spiral due to temptation and easy money, and grappling with just how unwelcoming the world of fine dining can be for people of color. Born on Long Island and raised in New York City, Nigeria, and Louisiana, Kwame Onwuachi's incredible story is one of survival and ingenuity in the face of adversity. Praise for the adult edition of NOTES FROM A YOUNG BLACK CHEF "Kwame Onwuachi's story shines a light on food and culture not just in American restaurants or African American communities but around the world." --Questlove "Fierce and inspiring. . . . This rip-roaring tale of ambition is also a sobering account of racism in and out of the food industry." --New York Tiimes Book Review
In this inspirational memoir about the intersection of race, fame, and food, he shares the remarkable story of his culinary coming-of-age; a powerful, heartfelt, and shockingly honest account of chasing your dreams—even when they don’t ...
"A young adult adaptation of Alice Wong's Disability Visibility: First Person Stories from the Twenty-First Century"--
JAMAICAN CALLALOO ORIGIN : Jamaica YIELD : 4 servings What to call callaloo is a problem that has bedeviled Caribbean cooks forever . In Jamaica , the name refers both to the leafy greens of amaranth and the dish made from braising ...
Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food to feed many, and makes ...
But when the warden drives away, Emmett discovers that two friends from the work farm have hidden themselves in the trunk of the warden's car.
Born a Crime is the story of a mischievous young boy who grows into a restless young man as he struggles to find himself in a world where he was never supposed to exist.
... 7.2 squash (winter): Butternut, and Caramelized Onion Galette, 3.1, 3.2 Pumpkin Gingersnap Tart, Marbled, 6.1, 6.2 Spaghetti, and Black Bean Tacos with Queso Fresco, 4.1, 4.2 spaghetti, roasting seeds of Stewart, Martha strainers, ...
The book is a great combination of foods and techniques that can help us all live a healthierlife.”— Cat Cora, author and Iron ChefIn a cutting edge cookbook for the Internet generation, Google’s legendary founding super-chef, Charlie ...
... Milton, 265, 266 Collins, Bootsy, 170 Collins, Catfish, 260 Collins, Durrell DeWitt “Baby Rock,” 322 Collins, Keith, 308 Colon, Richie “Crazy Legs,” 109, 110, 111, 117, 137, 139, 140, 141, 156, 160, 168, 175–176, 177, 183–184, 204, ...
The first collection of King’s essential writings for high school students and young people A Time to Break Silence presents Martin Luther King, Jr.'s most important writings and speeches—carefully selected by teachers across a variety ...