John Ash : Cooking One on One: Private Lessons in Simple, Contemporary Food from a Master Teacher
- ISBN-10
- 060960967X
- ISBN-13
- 9780609609675
- Category
- Cookery, American
- Pages
- 337
- Language
- English
- Published
- 2004
- Publisher
- Clarkson Potter Publishers
- Authors
- John Ash, Amy Mintzer
Description
Presents standard cooking techniques with an emphasis on ingredients and flavor-makers, along with detailed instructions and basic recipes that can be used to come up with more complex dishes.
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