Yankee Magazine's New England Innkeepers' Cookbook

Yankee Magazine's New England Innkeepers' Cookbook
ISBN-10
0679432078
ISBN-13
9780679432074
Category
Brunches
Language
English
Published
1996
Publisher
Villard Books
Author
Sandra Taylor

Description

From the kitchens of New England's finest innkeepers comes a collection of over 270 locally renowned recipes, selected and tested by Yankee Magazine. Using time-honored ingredients such as Vermont maple syrup, these easy-to-prepare recipes range from the simple to the sublime. Illustrations.

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