The Usborne Complete Book of the Microscope

The Usborne Complete Book of the Microscope
ISBN-10
0746031068
ISBN-13
9780746031063
Category
Microorganisms
Pages
96
Language
English
Published
1998
Publisher
E.D.C. Publishing
Author
Kirsteen Rogers

Description

Examines the elaborate world exposed beneath the magnifying lens of the microscope. Touches on the discovery of the microscope and advances in modern days. Gives advice on choosing and buying a microscope. Gives step by step instructions on preparing specimens and using your microscope.

Similar books

  • Complete Book of the Microscope
    By Kirsteen Rogers

    Includes electron microscope images and experiments. The companion web site provides links to the recommended web sites described in the book.

  • The Usborne Complete Book of the Microscope
    By Kirsteen Rogers, Michael J. Reiss, Paul Dowswell

    Breathtaking photographs reveal the secrets of the micro world, from algae to atoms, dust to GNA, and flies' eyes to flu viruses. Ages 9+.

  • The World of the Microscope
    By Chris Oxlade, Corinne Stockley

    Shows how to get the best from various types of microscopes, and suggests projects which reveal the detail of everyday objects.

  • Complete Book of the Microscope
    By Kirsteen Rogers

    Explores objects and organisms that can be viewed with a microscope and discusses various kinds of microscopes and microscopy techniques.

  • See Inside the Microscopic World
    By Rosie Dickins

    This book peers through the microscope to reveal TINY unimaginable wonders.

  • Adventures with a Microscope
    By Richard Headstrom

    Embark on 59 adventures in the natural world: the structures of numerous microscopic animals; what everyday objects really look like at the cellular level; preparing specimens and slides. 142 illustrations.

  • The Microscope and How to Use It
    By Dr. Georg Stehli

    In nontechnical language and with 199 photographs and drawings, the author clearly explains how a microscope works and what kind to use; preparation and examination of specimens, and much more.

  • The Evolution of the Microscope
    By S. Bradbury

    The book discusses the first microscopes, the compound microscope in England (1650-1750), simple or single-lens microscopes, and the development of the achromatic microscope.

  • The Ultimate Guide to Your Microscope
    By Shar Levine, Leslie Johnstone

    Illustrated throughout with photomicrographs, and complete with a reproducible form for documenting specimens, an in-depth guide explains how to put bugs, water, food, plants and pollen, and even parts of the body (like fingernails) under ...

  • A World in a Drop of Water: Exploring with a Microscope
    By Alvin Silverstein, Virginia Silverstein

    Fascinating introduction to the world of single-celled organisms recounts the feeding, reproductive, and defensive strategies employed by an array of curious creatures: amoeba, paramecium, suctorian, hydra, others.