Breakfast: A History

Breakfast: A History
ISBN-10
0759121656
ISBN-13
9780759121652
Series
Breakfast
Category
Cooking
Pages
238
Language
English
Published
2013-07-11
Publisher
AltaMira Press
Author
Heather Arndt Anderson

Description

From corn flakes to pancakes, Breakfast: A History explores this “most important meal of the day” as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson’s detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies.

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