Scoop: 125 Specialty Ice Creams from the Nation S Best Creameries
- ISBN-10
- 0762437987
- ISBN-13
- 9780762437986
- Series
- Scoop
- Category
- Cooking
- Pages
- 242
- Language
- English
- Published
- 2011-05-03
- Publisher
- Running Press Adult
- Author
- Ellen Brown
Description
Provide recipes for ice cream, gelato, and sorbet--including black cherry ice cream with fudge swirl and brownies and chocolate malted ice cream--as well as photos, stories, and histories of the nation's best artisan dairies.
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