The Dictionary of Italian Food and Drink: An A-to-Z Guide with 2,300 Authentic Definitions and 50 Classic Recipes

The Dictionary of Italian Food and Drink: An A-to-Z Guide with 2,300 Authentic Definitions and 50 Classic Recipes
ISBN-10
0767901290
ISBN-13
9780767901291
Category
Beverages
Pages
313
Language
English
Published
1998
Publisher
Broadway
Author
John F. Mariani

Description

Defines Italian culinary terms, and provides recipes for Italian dishes, featuring pasta, chicken, seafood, and pizza

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