A Cooking Legacy
- ISBN-10
- 0802705111
- ISBN-13
- 9780802705112
- Category
- Cooking
- Pages
- 180
- Language
- English
- Published
- 1975
- Publisher
- Walker & Company
- Authors
- Virginia T. Elverson, Mary Ann McLanahan
Description
"Ranging from the simple to the sumptuous, here are over 200 recipes for modern Americans inspired by dishes and becerages the authors discovered in cookbooks, family journals, and notebooks of 125 to 250 years ago."--Jacket.
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