A renowned anthropologist explores the history and meaning of eating in America. Addressing issues ranging from the global phenomenon of Coca-Cola to the diets of American slaves, Sidney Mintz shows how our choices about food are shaped by a vast and increasingly complex global economy. He demonstrates that our food choices have enormous and often surprising significance.
Hunt, Benjamin P. Report of the Committee Appointed for the Purpose of Securing to Colored People in Philadelphia the Right to the Use of the Street-Cars. Philadelphia: Mer- rihew & Son, [1867?]. [Hunt, Benjamin P.?]
The preservative powers of sucrose were recognized at a very early time, as the ninth-century record documenting the manufacture and export of fruit syrups, candied capers, and similar preserves from Persia demonstrates.
Even if you are an aficionado of extra virgin olive oil, you may not have experienced its true essence, ... (The worst sin is to store olive oil near a source of heat, where it will not only lose its green top notes but also turn rancid ...
Don Palmer , interview by Roger Horowitz , January 19 , 1993 , notes in possession of author ; W.C. Evans and R. C. Smith ... U. S. Department of Commerce , Statistical Abstract of the United States , 1965 ( Washington , DC : Government ...
®hard ̄. scientific evidence,in retrospect itisclear that thisorganizing principle was determined as muchby contemporary cultural norms asby objective science. The Basic Seven¦a forerunner of the morerecent fourfoodgroups and the 1992 ...
This book is both a summation of Mintz’s groundbreaking work in the region and a reminder of how anthropology allows people to explore the deep truths that history may leave unexamined.
This is the absorbing story of Don Taso, a Puerto Rican sugar cane worker, and of his family and the village in which he lives.
A professional food developer featured by Malcolm Gladwell in a New Yorker "perfect cookie" article offers insight into the psychology and physiology of taste while providing engaging anecdotes and cooking exercises for enhancing the flavor ...
This is the beginning of her passionate connection to words, and as language becomes her refuge, allowing her to piece together the fragments of her world, it becomes her true home.
The book, first published in Mexico i