Israel

Israel
ISBN-10
0817257594
ISBN-13
9780817257590
Series
Israel
Category
History
Pages
36
Language
English
Published
1999
Publisher
Raintree
Author
Ronne Randall

Description

Describes how different kinds of food common in various regions of Israel are grown and prepared and the part foods play during Passover, Rosh Hashanah, Hanukkah, and a Bar Mitzvah. Includes recipes.

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