A revised edition of the authoritative work on the increasing popularity of the sweet wines of Bordeaux, this book provides historical information, tasting notes from vintage 1890, grape varieties, production methods, and yield stats.
This volume includes a focus on Château d’Yquem, a Premier cru supérieur and the only wine of the Sauternes region to be awarded this rating through the 1855 classification.
The book also covers the other sweet wines of Bordeaux, such as Sainte-Croix-du-Mont and Loupiac.
Sauternes
About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work.
Let's start with Alsace and the Loire Valley , because these are the two French regions that specialize in white wines . As you can see from the map at the beginning of this chapter , Alsace , the Loire Valley , and Chablis ( a white ...
All about Sauternes
Taking readers on a tour through the region to visit each château in turn, this guide presents a brief history of each estate, a description of the vineyard and the terroir, instructions for getting there, details of château stays, and ...
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there...
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
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