Abstract: Detailed information about the history of chocolate candy and recipes for making chocolate candies are presented in this book for chocolate enthusiasts. Four sections detail: the histories of many popular candies and candy manufacturers; how candies are made, and desserts to make with candies; additional histories of popular candies and candy manufacturers; and how candy influenced history. Diagrams and reproductions of photographs of candies are included. (wp).
For chocolate lovers, here is the ultimate feast for the senses capturing the universal allure of the world's most unforgettable food. All-time favorites like Black Forest Cherry Cake and Viennese...
A collection of 275 chocolate recipes for cakes, cookies, pies, brownies, fudge, and candies.
Describes the growing of the cocoa beans, the steps in the manufacturing process, the founding and development of the Hershey Company, and the manufacture of chocolate candies.
The first cookbook from America's premier chocolate makers, filled with recipes, kitchen tips, and dazzling photographsAs Americans have become fascinated by chocolate, and especially high-quality chocolate, one name has risen...
"Here are dozens of sumptuous delights, sweet pleasures, simple treats, and elegant creations to lead you not into temptation. Now you can have your chocolate cake -- or pie, brownie,...