Culture, Environment and Food to Prevent Vitamin A Deficiency
- ISBN-10
- 088936768X
- ISBN-13
- 9780889367685
- Category
- Food habits
- Pages
- 221
- Language
- English
- Published
- 1997
- Publisher
- IDRC
- Authors
- Gretel H. Pelto, International Development Research Centre, Harriet V. Kuhnlein
Description
Culture, Environment, and Food to Prevent Vitamin A Deficiency
Get the book
Other editions
-
- 1997
- 205 pages
- Paperback
- International Nutrition Foundation for Developing Countries
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