Synthesizes a significant amount of data and information on roots and tubers in an effort to provide a clearer vision of their past, present, and future roles in the food systems of developing countries. How the production and use of these commodities have changed and will continue to change over time are all the more important to understand because of the contribution they make to the diets and income-generating activities of the rural and urban poor in Asia, Africa, and Latin America. Provides a fuller understanding of the prospects of roots and tubers for food, feed, and other uses in developing countries.
The potato – production and utilization in sub-tropics. Mehta Publishers, New Delhi, pp. 15–24. Pedreschi F (2009) Fried and dehydrated potato products. In: Singh J, Kaur L (eds.) Advances in potato chemistry and technology.
Among its findings, the review recommended that the Centers working on these crops prepare, in consultation with non-CGIAR members, "a comprehensive, documented text that sets out a vision for root and tuber research employing inter-Centre ...
Other prominent roots and tubers include cocoyam, ginger, taro and yam bean, as well as Andean roots and tubers such as arracacha, mashua, oca and ulluco. The latter group of plants is grown in the Andean region, other parts of South ...
... root and tuber crops: cassava, sweet potato, yams and aroids, Crop production science in horticulture no. 17. CABI Publishing, Wallingford, 413 pp Scott G, Rosegrant MW, Ringler C (2000) Roots and tubers from the 21st century: trends ...
McDonnell , R. , and Kemp , K. 1995. international GIS Dictionary . Cambridge , UK : GeoInformation International . Hijimans , J. R. , and Spooner , M. D. 2001 . Geographic Distribution of Wild Potato Species .
... Roots and Tubers for the 21st Century : Trends , Projections , and Policy Options [ On - line ] . Food , Agriculture and the Environment Discussion ; International Food Policy Research Institute , Washington , DC . Available : http ...
Phytophylactica 22:307–310 Daiber KC (1990d) Heterodera schachtii in South African vegetable fields. Phytophylactica 22:133–135 ... Phytopathol Mediterr 53:376–405 Keetch DP (1989) A perspective of plant nematology in South Africa.
Presented in three parts, Rodale's 21st-Century Herbal first explores the historical relationship between people and herbal plants and how it has evolved over time.
In drying and desiccation processes, the values of (kc) decrease sharply as the food surface forms a dried layer, and the drying rate is controlled by internal diffusion.50 ... Physical Properties of Foods and Food Processing Systems.
... Roots and Tubers for the 21st Century. Discussion Paper # 21. International Potato Centre, Lima/InternationalFood Policy Research Institute, Washington, DC, USA. IFPRI (2010) Food Security and Climate Change: Challenges to 2050 and ...