Tofutti & Other Soy Ice Creams: The Non-Dairy Frozen Dessert Industry and Trade, Volume 1 and 2
- ISBN-10
- 093333219X
- ISBN-13
- 9780933332195
- Category
- Business & Economics
- Pages
- 358
- Language
- English
- Published
- 1985
- Publisher
- Soyinfo Center
- Authors
- William Shurtleff, Akiko Aoyagi
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