Fonda San Miguel: Thirty Years of Food and Art
- ISBN-10
- 0940672774
- ISBN-13
- 9780940672772
- Category
- Cooking
- Language
- English
- Published
- 2005
- Publisher
- Shearer Publishing
- Authors
- Tom Gilliland, Miguel Ravago
Description
In 1975, when Miguel Ravago and Tom Gilliland opened Fonda San Miguel in Austin, a restaurant featuring authentic Mexican cuisine was a daring idea in a city where Tex-Mex food reigned supreme. This presents more than one hundred recipes from the restaurant's menus over the years.
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Other editions
-
- 2016-12-06
- 240 pages
- Paperback
- University of Texas Press
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