With tips on mushroom hunting, descriptions of specific biozones, and an easy-to-use key for identification, this guide is a much-needed update for a perennially popular category.
This field guide covers the wild edible mushrooms of California that are most suitable for novice mushroom pickers.
Amateur mushroom collectors and mycologists alike will find over 300 species of the region's most distinctive and ecologically important mushrooms profiled in this comprehensive field guide.
Every spring under the right conditions, thousands of morel mushrooms carpet charred forest floors West of the Rockies. This e-book will teach you how to use our curated maps to locate ideal morel burn sites.
Ammirati, Parker, and Matheny In the mid-1900s Clitocybe subvelosa and C. gomphidioides were described from western North America. They differed from other clitocybes by having a partial veil. Species of this sort were not recorded ...
Identifies over two thousand species, answers common questions about mushrooms, and gives advice on collecting, preserving, and cooking with mushrooms
Within the night, the price may easily shift by $10 per pound or more. Within the season, price shifts are much greater. Between 2004 and 2008, prices shifted between $2 and $60 per pound for the best mushrooms— and this range is ...
After reading The Mushroom Hunters, you’ll never look at a portobello the same way. . . . [A] beguiling, surprising book.”—The Seattle Times “Not simply about mushrooms, this book examines human behavior, economics, food, society, ...
Use this region-specific guide to identify over thirty common and easily-recognized edible mushrooms--and stay away from their not-so-edible look-alikes.
This is a comprehensive field guide to the milk mushrooms of North America. Featuring over 150 species and varieties, this volume includes detailed descriptions and more than 250 rich color...