The Beer Pantry: Cooking at the Intersection of Craft Beer and Great Food

The Beer Pantry: Cooking at the Intersection of Craft Beer and Great Food
ISBN-10
0998739987
ISBN-13
9780998739984
Category
Cooking
Pages
200
Language
English
Published
2018-03-13
Authors
Michael Harlan Turkell, Adam Dulye

Description

The Beer Pantry is a primer for cooking for beer and teaches readers how to think like a chef when it comes to marrying the flavors of their favorite craft beers with their cooking. More than 100 recipes to elevate "pub grub" to chef-driven beer cuisine.

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