Healthcare professionals, including doctors, pharmacists and nurses, are often confronted with patients who use over–the–counter (OTC) herbal medicinal products and food supplements. While taking responsibility for one s own health and treatment options is encouraged, many patients use these products based on limited (and sometimes inaccurate) information from non–scientific sources, such as the popular press and internet. There is a clear need to offer balanced, well–informed advice to patients, yet a number of studies have shown that, generally, conventionally trained health practitioners consider their knowledge about herbal medicinal products and supplements to be weak. Phytopharmacy fills this knowledge gap, and is intended for use by the busy pharmacist, nurse, or doctor, as well as the expert patient and students of pharmacy and herbal medicine. It presents clear, practical and concise monographs on over a hundred popular herbal medicines and plant–based food supplements. Information provided in each monograph includes: Indications Summary and appraisal of clinical and pre–clinical evidence Potential interactions Contraindications Possible adverse effects An overview of the current regulatory framework is also outlined, notably the EU Traditional Herbal Medicinal Products Directive. This stipulates that only licensed products or registered traditional herbal medicinal products (THRs), which have assured quality and safety, can now legally be sold OTC. Monographs are included of most of the major herbal ingredients found in THRs, and also some plant–based food supplements, which while not strictly medicines, may also have the potential to exert a physiological effect.
Wichtl's standard reference offers comprehensive information about the origin, constituents, effects, indications, and dosage of herbal drugs, phytopharmaceuticals, testing and adulterations.
Diverse technical facets of phytopharmaceuticals for potential use in systems of the human body are highlighted in this book, supplemented by abundant information on food science and technology.
The book also contains details regarding the dozens of types of machinery that can be used, as well as drawings, including cross-sections and schematics of the working action.
An Introduction to Phytopharmacy
... Sep 2016 • Badel McCreath and Delgoda , Pharmacognosy : Fundamentals , Applications and Strategies , 1e , Academic Press , 9780128021040 , Nov 2016 • Khan , Ahmad , Chattopadhyay , New Look to Phytomedicine : Advancements in Herbal ...
Introduction to Phytopharmacy: Plants and Drugs and Their Effects Upon the Human Organism
Oomah , B.D. , G. Mazza , and W. Cui , Optimization of Protein Extraction from Flaxseed Meal , Food Res . ... in Natural Antioxidants and Food Quality in Atherosclerosis and Cancer Prevention , edited by J.T. Kumpulainen , and J.T. ...
For each herb, this exciting text provides: references to pharmacopoeial monographs sources synonyms constituents (often with chemical structures) indications side effects preparation of a tea commercially available phytomedicines ...
Phytopharmaceuticals in Cancer Chemoprevention focuses on the role of natural supplemen
This is the third revised edition of the handbook which gives information about the origin, constituents, effects and indications of herbal drugs, as well as dosage; phytopharmaceutical information, such as type of extraction solvent, drug ...