"If you can't beat it, eat it." Words of wisdom from the author of this portable guide that emphasizes finding practical uses for weeds rather than waging pesticidal war on them. CRC Handbook of Edible Weeds contains detailed descriptions and illustrations of 100 edible weeds, representing 100 genera of higher plant species. Some of the species are strictly American, but many are cosmopolitan weeds. Each account includes common names recognized by the Weed Science Society of America, standard Latin scientific names, uses, and distribution (geographic and ecological). Cautionary notes are included regarding the potential allergenic or other harmful properties of many of the weeds. CRC Handbook of Edible Weeds is an excellent volume for botanists, plant scientists, horticulturalists, herbalists, and others interested in the edibility and practical uses of weeds.
This book reveals how to distinguish a tasty sandwich-filler from its dangerous look-alike, which weeds are among the most nutritious vegetables ever tested, and how you cook with delicious nettles without fear of being stung .
"Handbook of Edible Weeds contains detailed descriptions and illustrations of 100 edible weeds, representing 100 genera of higher plant species.
Abstract: An illustrated field guide describes the abundant variety of edible wild plants available in our natural surroundings.
... Phoenix , AZ Dr. Peter A. Dykeman Dr. Thomas S. Elias Osbra L. Eye Dr. Albert Feldman Dr. George W. Folkerts Dr. James Hardin ... Davis U.S. Dept. of Agriculture ( USDA ) C. S. Webber Dr. William A. Weber Kay Young T.S.E. and P.A.D. ...
ISBN 0-395-92622 - X $ 19.00 90000 Cover design by Cummings & Good , Chester , Connecticut Cover illustrations by Lee Allen Peterson and Roger Tory Peterson Cover photographs by ( clockwise from top left ) Richard Kolar , Bill Beatty ...
Beatty , B. , and B. Beatty . Wild Plant Cookbook . Happy Camp , CA : Naturegraph Publishers , 1987 . Berglund , B. , and C. E. Bolsby . The Edible Wild . Toronto : Pagurian Press , 1971 . Boxer , A. , and P. Back . The Herb Book .
This is the ultimate companion for the young urban or rural forager. Once you've read it, you'll start to see food all around you, every time you go for a walk. Annie Raser-Rowland and Adam Grubb's love of weeds bursts from every page.
Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries.
Turn the everyday landscape into a food-filled paradise with this guide to safely identifying and consuming common edible plants.
The pin cherry, the sole early and lightred wild cherry in the northern part of the continent, ... Seen usually in clearings, it dies when other forest growth shades it. ... AREA: Wild cherries grow throughout North America.