Fisheries science in North America is changing in response to a changing climate, new technologies, an ecosystem approach to management and new thinking about the processes affecting stock and recruitment. Authors of the 34 chapters review the science in their particular fields and use their experience to develop informed opinions about the future. Everyone associated with fish, fisheries and fisheries management will find material that will stimulate their thinking about the future. Readers will be impressed with the potential for new discoveries, but disturbed by how much needs to be done in fisheries science if we are to sustain North American fisheries in our changing climate. Officials that manage or fund fisheries science will appreciate the urgency for the new information needed for the stewardship of fish populations and their ecosystems. Research organizations may want to keep some extra copies for a future look back into the thoughts of a wide range of fisheries professionals. Fisheries science has been full of surprises with some of the surprises having major economic impacts. It is important to minimize these impacts as the demand for seafood increases and the complexities of fisheries management increase.
"The book covers fishery assessments, habitat and community manipulations, and common practices for managing stream, river, lake, and anadromous fisheries. Chapters on history; ecosystem management; management processes; communications with the...
"Contains more than 70 short mentoring vignettes on past experiences and visions for the future authored by many notable mentors from the fisheries field."--Publisher's website.
Fisheries Laboratories of North America
HENNESSEY, T.M. 1981. Toward a positive model of fishery management decision-making. In F.W. Hoole, R.L. Friedheim, T.M. Hennessey (Eds) Making Ocean Policy, the Politics of Government Organization and Management.
Sturgeon and paddlefish aquaculture will almost certainly be the major source of caviar in the future. However, the continued expansion and sustainability of sturgeon farming for meat and caviar will ultimately depend on culture ...
Standard Methods for Sampling North American Freshwater Fishes
The suborder includes the Old World catfishes of the family Siluridae (Fig. 5.24), which may reach 2.5 m in length and 300 kg in weight. Others are the Bagridae of Africa and Asia, the Clariidae of Africa and Southeast Asia, ...
... ICES Zooplankton Methodology Manual. Academic Press, San Diego. Hernandez, F.J., Jr. & Lindquist, D.G. (1999) A comparison of two light-trap designs for sampling larval and presettlement juvenile fish above a reef in Onslow Bay, ...
Under the Magnuson-Stevens Fisheries Conservation and Management Act (FCMA), managers are required to use the "best scientific information available" in the preparation of federal fishery management plans (National Standard 2 in the FCMA).
The review summarizes data on the legal catches of commercially important species from main Russian basins in recent ... Approaches to the wise use of fish stocks and their conservation are Table 3.4.1 Areas of the largest lakes of ...