Looks at how finding and eating food can be viewed as forming patterns, even in environments as different as the woods and the oceans.
A simple introduction to food chains and webs, featuring both herbivores and carnivores and discussing energy, food production, and decomposition in various ecosystems.
Looks at the feeding relationships of different types of organisms, from producers to consumers.
It shows children how they, too, are part of food chains. The book also gives children tips on how to grow their own food-chain-friendly vegetable garden.
Y ют uhàins Food chains are fascinating! Did you know all food starts with the sun? Plants use the sun's energy to grow, and then they become energy for animals. Every environment has factors that affect the flow of energy in its food ...
Introduces the rain forest food chain, describing the parts of a food chain and identifying some of the consumers, producers, and decomposers in the rain forests around the world.
Describes what a food chain and web is, what kinds are found in grasslands, who eats whom in oceans, rivers, and lakes, and some activities that the reader can research about food chains.
Every environment has factors that affect the flow of energy in its food chains--all the way up toyou! Discover what plants and animals create the links of food chains and webs in each environment." -- p. 4 of cover.
This book describes food chains in freshwater marshes and discusses how marshes around the world are being threatened by the actions of people and how marshes can be kept healthy.
Explains the diets of herbivores, carnivores, and omnivores, the flow of energy between these groups, the effects different habitats have on the food chain, and how food chains in different environmental regions can be contrasted.
Explores the species and food chains within a mountain habitat, and discusses why these food chains need to be protected.