Farm Animal Surgery - E-Book
- ISBN-10
- 1416064656
- ISBN-13
- 9781416064657
- Category
- Medical
- Pages
- 624
- Language
- English
- Published
- 2004-01-15
- Publisher
- Elsevier Health Sciences
- Authors
- Susan L. Fubini, Norm Ducharme
Description
This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management. This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swine More than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgery Step-by-step surgical guidelines cover various procedures for each species by body system Up-to-date, practical information on key surgical techniques and equipment Uniquely qualified authors and contributors are experts in the field of large animal surgery
Get the book
Other editions
Similar books
-
Farm Animal Medicine and Surgery: For Small Animal Veterinarians
By Graham R. DuncansonRecognizing this trend, this book provides a quick reference guide for small-animal trained veterinarians in the basics of surgery and treatment of farm animals.
-
Turner and McIlwraith's Techniques in Large Animal Surgery
By Dean A. Hendrickson, A. N. BairdKey features Fully revised new edition of the classic book on surgical procedures in equine and farm animal species Presents detailed step-by-step descriptions of commonly used surgical techniques Includes clear line drawings to illustrate ...
-
Techniques in Large Animal Surgery
By Dean A. HendricksonThe Third Edition of this classic surgery text is the ideal resource for veterinary students and equine and mixed large animal practitioners.
-
Blackwell's Five-Minute Veterinary Consult: Ruminant
By Ahmed Tibary, Christopher Chase, Kaitlyn LutzAddressing both individual medicine and herd health, the book focuses on cattle, sheep, and goats, with additional coverage of other ruminant species, including bison, water buffalo, and camelids.
-
Noordsy's Food Animal Surgery
By N. Kent AmesKey features: Fully updated new edition of the classic food animal surgery field manual Ideal for quick reference in the field, with an outline format incorporating information boxes, tables, drawings, and photographs throughout Includes a ...
-
Small Animal Soft Tissue Surgery
By Eric MonnetOffering detailed surgical techniques in a well-illustrated, easy-to-follow format, the book covers the full range of surgically treated diseases and syndromes, with video clips and slideshows to demonstrate surgical procedures on an ...
-
Textbook of Small Animal Surgery
By Douglas H. SlatterTextbook of Small Animal Surgery
-
Bovine Surgery and Lameness
By A. David Weaver, Guy St. Jean, Adrian SteinerFollowing on from the worldwide success of the first edition, this new edition continues to act as a step-by-step guide to standard surgical techniques.
-
Small Animal Surgery Secrets
By Joseph HarariFocused and concise, yet comprehensive in scope, this text provides essential, practical information for solving surgical problems commonly encountered on rounds, in clinical situations, and in surgery.
-
Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs
By HuiChu Lin, Paul WalzThe book includes chapters on preanesthetic considerations, anesthetic drugs, chemical restraint and standing sedation, injectable anesthesia, inhalant anesthesia, local techniques, specific procedures, pain management, residues, and ...