Atlanta Kitchens: Recipes from Atlanta's Best Restaurants
- ISBN-10
- 1423605462
- ISBN-13
- 9781423605461
- Category
- Cooking
- Pages
- 224
- Language
- English
- Published
- 2010
- Publisher
- Gibbs Smith Publishers
- Author
- Krista Reese
Description
Atlanta is a city of contradictions—a hotbed of growth and business but steeped in a tradition of Southern hospitality. Its food is no different, and its chefs have everything to offer, including peaches, peanuts, fried chicken, and Coca-Cola. Features recipes from 56 of the best restaurants, including Watershed, Mary Mac’s Tea Room, Babette’s Caf�, Gravity Pub, Horseradish Grill, Wisteria, Busy Bee’s Caf�, The Pecan,and Cakes & Ale.
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