Edible: An Illustrated Guide to the World's Food Plants
- ISBN-10
- 1426203721
- ISBN-13
- 9781426203725
- Category
- Nature
- Pages
- 360
- Language
- English
- Published
- 2008
- Publisher
- National Geographic Books
Description
Profiles over two hundred food plants from around the world, examining the origins, history, and modern-day cultural and culinary uses of vegetables, nuts, grains, herbs, and spices.
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Other editions
-
- 2014
- 267 pages
- Paperback
- Houghton Mifflin Harcourt
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