Slow Fire: The Beginner's Guide to Barbecue

Slow Fire: The Beginner's Guide to Barbecue
ISBN-10
1452112819
ISBN-13
9781452112817
Category
Cooking
Pages
176
Language
English
Published
2012-03-30
Publisher
Chronicle Books
Author
Ray Lampe

Description

Great barbecue is as simple as meat, fire, smoke, and time. This ode to authentic meaty goodness gives barbecue beginners an essential guide to the tools, techniques, and recipes needed to make smoky, mouthwatering, fall-off-the-bone meats. And seasoned smokers will learn a thing or two, too! Ray Lampe, a.k.a. Dr. BBQ, brings decades of expertise as a barbecue master, providing indispensable wisdom alongside 68 of the best recipes he has encountered in his long and wide-ranging career,from tantalizing mains such as Competition-Style Beef Brisket to lip-smacking sides such as Bacon and Blue Cheese Coleslaw. For both stove-top smokers and regular backyard grills, Slow Fire makes it easy to cook irresistible slow-cooked barbecue right at home.

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