Chocolate Desserts to Die For!

Chocolate Desserts to Die For!
ISBN-10
1455617008
ISBN-13
9781455617005
Category
Cooking
Language
English
Published
2013-08-16
Publisher
Pelican Publishing Company, Inc.
Author
Bev Shaffer

Description

In this next installment of Bev Shaffer's To Die For! Series, home cooks will learn how to craft any chocolate delight. This tasted-and-tested collection spans the chocolate dessert spectrum, including everything from souffl‚s to br–l‚es, from fondues to tarts. The recipes incorporate dark, milk, and white chocolates and range from classic to more adventurous suggestions. In addition to providing recipes, Chef Shaffer suggests unique ways to pair chocolate with Other flavors, create chocolate buffets, and give chocolate as gifts. A brief history of chocolate and baking tips are also included.

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