During the 1920s and 1930s, anthropologists and folklorists became obsessed with uncovering connections between African Americans and their African roots. At the same time, popular print media and artistic productions tapped the new appeal of black folk life, highlighting African-styled voodoo as an essential element of black folk culture. A number of researchers converged on one site in particular, Sapelo Island, Georgia, to seek support for their theories about "African survivals," bringing with them a curious mix of both influences. The legacy of that body of research is the area's contemporary identification as a Gullah community. This wide-ranging history upends a long tradition of scrutinizing the Low Country blacks of Sapelo Island by refocusing the observational lens on those who studied them. Cooper uses a wide variety of sources to unmask the connections between the rise of the social sciences, the voodoo craze during the interwar years, the black studies movement, and black land loss and land struggles in coastal black communities in the Low Country. What emerges is a fascinating examination of Gullah people's heritage, and how it was reimagined and transformed to serve vastly divergent ends over the decades.
Cooper uses a wide variety of sources to unmask the connections between the rise of the social sciences, the voodoo craze during the interwar years, the black studies movement, and black land loss and land struggles in coastal black ...
Gullah Geechee Home Cooking, written by Emily Meggett, the matriarch of Edisto Island, is the preeminent Gullah cookbook.
One pot dishes, deep frying, rice dishes, sea food, boiling and steaming, baking in ashes, basic and natural seasonings, and food types consistent with those received in the weekly rations...
The Golden Isles are home to a long and proud African American and Gullah Geechee heritage.
This book explores the Gullah culture's direct link to Africa, via the sea islands of the American southeast.
Looks at the history of the African art of sweetgrass basket making in the Christ Church Parish of Mount Pleasant, South Carolina.
Having traveled across the country telling the tales of her beloved Gullah culture, like a recipe for a spicy Carolina Lowcountry gumbo, Carolyn E. White shares her own life's story and the ingredients that went into the making of "Jabulile ...
Talking to the Dead is an ethnography of seven Gullah/Geechee women from the South Carolina lowcountry.
Charleston's Gullah Recipes: The Gullah People have managed to keep many aspects of their cultural heritage alive today, as evident in their dialect and through their food.
... make my next annual trip to the familiar Gullah Festival back home. The baskets that are so beautiful can take months to make depending on how detailed you want the finished product to be. I recently saw one advertised via the Internet ...