Around the globe "beer activists" are fermenting a revolution one beer at a time.
Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
GOING TO TOSS OUT A FEW CONTROVERSIAL STATEMENTS IN THIS chapter, but this shouldn't be one: Trey Parker and Matt Stone are the greatest American satirists since Mark Twain and Kurt Vonnegut. For two decades, Parker and Stone have ...
Translation of: Râevolution fermentation.
From community-supported local farmers, community gardeners, and seed saving activists, to underground distribution networks of contraband foods and food resources rescued from the waste stream, this book shows how ordinary people can ...
For Katz, his gateway to fermentation was sauerkraut. So open this book to find yours, and start a little food revolution right in your own kitchen! "A solid reference library will take you a long way in the fermentation game.
To a greater degree than other industries , we have a chance to change a hearts and minds with our actions . ... winery with the help of his wife and eleven children , so he had already set some deep roots in the land around his home .
While Katz expertly contextualizes fermentation in terms of biological and cultural evolution, health and nutrition, and even economics, this is primarily a compendium of practical information--how the processes work; parameters for safety; ...
. I’m psyched to cook from this book.”—Francis Lam, The Splendid Table For the past two decades, fermentation expert and bestselling author Sandor Katz has traveled the world, both teaching and learning about the many fascinating and ...
In Fermentation as Metaphor, stemming from his personal obsession with all things fermented, Katz meditates on his art and work, drawing connections between microbial communities and aspects of human culture: politics, religion, social and ...
This guide from the founder of Kombucha Wonder Drink demystifies the process of brewing kombucha at home and offers recipes for using it in infusions, smoothies, cocktails, and more.