Homesteading chronicles the Wollaston family's attempt to carve a successful homestead out of the harsh plains around Ismay, Montana, in the period from 1910 to the late 1920's. Beginning with their move west from the Dakotas, the book continues through World War I and the onset of Prohibition to the poignant first signs of the town's demise in the early Depression years. From the workaday details of life - the construction of a house, trapping and hunting, courtships and funerals, saloons and banks, local cowboys and ranchers - to the increasingly tangible signs of the outside world - county extension agents, new roads, the sinking of the Titanic, World War I - Homesteading is a rich and detailed look at the forces that influenced the growing towns of the American West. (6 1/4 X 9 1/4, 156 pages, b&w photos)
Teaches self-reliance, sustainability, and green living in urban areas, from growing food with limited space and making solar cookers to raising chickens.
Explains how to grow an organic garden, preserve the food one grows, build alternate-energy devices by hand, identify edible wild foods, conserve water, handcraft household items and much more, in a book with 500 full-color illustrations.
The Ultimate Guide to Homesteading is a practical guide with nitty-gritty details on everything a homesteader can do, step-by-step with hundreds of color illustrations and pen and ink sketches.
Discover their personal story, what worked, what didn’t, and what you can learn from their mistakes Explore detailed “How to” sections throughout the book, providing hands-on knowledge and practical tips for just about anyone Master ...
Achieve both aims with your yard and this book. The Beginner's Guide to Homesteading offers easy-to-follow instructions to raise crops and small farm animals, maximize harvests, and even make some extra money.
Join the Backyard Farming Movement and Turn Your Home into a Homestead! Backyard Farming: Homesteading is your all-in-one guide to successfully turning your rural property, suburban home, or urban dwelling into a productive food oasis.
This book serves as a reference, as well as a cheerleader, for those who want a bit more control and responsibility over where their food comes from, the things they consume, and how they live their lives.
Toward a New History Richard Edwards, Jacob K. Friefeld, Rebecca S. Wingo ... 73rd Indiana Infantry William H. Kates Custer Company D, 180 Ohio Infantry Cornelius L. Moore Dawes Company D, 176th Ohio Infantry Ralph Morton Dawes Company ...
Instead of talking about women's rights, these frontier women grabbed the opportunity to become landowners by homesteading in the still wild west of the early 1900s. Here they tell their...
A homesteading expert shares her time-honored tips for successfully overseeing food production in one's own home, covering everything from preserving jams and jellies to whipping butter and keeping a hive of honeybees.