California Home Cooking: 400 Recipes that Celebrate the Abundance of Farm and Garden, Orchard and Vineyard, Land and Sea
- ISBN-10
- 1558321195
- ISBN-13
- 9781558321199
- Category
- Cooking
- Pages
- 502
- Language
- English
- Published
- 2011-10-11
- Publisher
- Harvard Common Press
- Author
- Michele Jordan
Description
Regional recipes include appetizers, salsas, soups, breads, egg dishes, meat, seafood, desserts, and beverages
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Other editions
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- 2011-10-11
- 528 pages
- Ebook
- Harvard Common Press
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