Mediterranean Vegetables: A Cook's ABC of Vegetables and Their Preparation in Spain, France, Italy, Greece, Turkey, the Middle East, and...
- ISBN-10
- 1558321969
- ISBN-13
- 9781558321960
- Category
- Cookery (Vegetables)
- Pages
- 388
- Language
- English
- Published
- 2001
- Publisher
- Harvard Common Press
- Author
- Clifford A. Wright
Description
Wright presents an original and comprehensive A-to-Z culinary reference.
Get the book
Other editions
-
- 2012-04-03
- 416 pages
- Ebook
- Harvard Common Press
-
- 2012
- 388 pages
- Paperback
- Houghton Mifflin Harcourt
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