Information about the foods, cooking, kitchens, and dining customs of the people who lived in northern New Mexico in 1824 and whose culture combined Spanish, Mexican, and Native American traditions.
Features all four books in the Pastimes set--"Josefina's Cookbook, Josefina's Craft Book, Josefina's Theater Kit" and "Josefina's Paper Dolls".
Josefina and her sisters have been struggling ever since Mama died a year ago.
Presents recipes for cream of carrot soup, corn oysters, cream cheese and walnut sandwiches, and other commonly eaten foods of the early nineteenth century, and offers tips for planning a tea party
The Cafe Pamplona was a fixture in Cambridge Massachusetts for almost 50 years. In 1963 Josefina founded (and subsequently sold) the Iruna restaurant. Iruna and Pamplona are the Basque and Spanish names for the same city.
This is the real face of one of the most misunderstood great cuisines of the world, and a tantalizing holiday gift for all cooks and ethnic culture mavens.
Texts by Josefina Baez
This guide has everything you’ll need to become an expert cookie maker in no time. So grab your friends, your rolling pin, and get baking!
Describes what it was like living in the 1940s, and shares 40s-style recipes
- How to Follow the Included Easy-to-Follow Weekly and Monthly Meal Plans, so you may have a guided road to success and have nearly a full month's worth of meals ready and arranged, eliminating any last-minute shopping trips while having ...
400 Years, 400 Questions: Commemorating the 400th Anniversary of the Founding of Santa Fe, New Mexico in 1610 ... New York: Viking Press, 1941. ... Romantic Days and Nights in Santa Fe: Romantic Diversions in and around the City.