World Spice at Home: New Flavors for 75 Favorite Dishes

World Spice at Home: New Flavors for 75 Favorite Dishes
ISBN-10
1570619085
ISBN-13
9781570619083
Category
Cooking
Pages
240
Language
English
Published
2014-10-07
Publisher
Sasquatch Books
Authors
Julie Kramis Hearne, Amanda Bevill

Description

Fans of Yotam Ottolenghi's Plenty and Jerusalem will be thrilled with the exciting new spice profiles in these 75 recipes. This book brings the world's exotic spices to your home kitchen to breath new life into favorite, familiar, and traditional dishes with wonderful new flavors. Transform a grilled ribeye steak using an Arabic baharat spice blend; add drama to your carrot cake using Kashmiri garam masala. Spices add gratifying dimension to foods, and while the spice blends come from around the world, these recipes are friendly and familiar. From the Trade Paperback edition.

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