Each book in this special series showcases the uniqueness and versatility of specific North American fish, wildfowl, or game while examining both traditional and modern culinary techniques. Expert cooks bring a thoughtful balance of both simple and gourmet recipes spectacularly presented in full color by noted food photographers and stylists.
Reviews By Author Natasja Hellenthal I bought this book on Amazon.co.uk. This is THE BOOK to prepare and create your wedding speech!
Bridges presents a concise, contemporary guide to the noble tradition of the toast, and contains more than 50 examples of great salutations.