"American decorative folk art...never really went away. This is an attractive survey collection of two dozen projects for familiar items, such as samplers, decoys, and copper weathervanes, that have been designed by professional artists. Each type of craft has a historic introduction and is illustrated by photographs of museum and gallery pieces....a handy all-in-one source for public libraries..."--Library Journal.
Brand by Hand documents the work, career, and artistic inspiration of graphic designer extraordinaire Jon Contino. Jon is a born-and-bred New Yorker. He talks like one, he acts like one, and most importantly, he designs like one.
The first English-language translation of the French 18th-century classic text on woodworking.
Create beautiful handmade scrapbooks, photo albums, diaries, blank books, and more!
This must-have book for newcomers to the popular art of bookmaking teaches all the basics and features easy and interesting projects that allow self-expression and experimentation.
This book introduces new quilters to a simple yet versatile set of techniques that allows them to create sensational quilts entirely by hand. --from vendor description.
Two professionally-trained bakers and the owners of an artisanal bakery in Massachusetts offer 100 recipes for making breads and pastries including olive ciabatta, multigrain, sourdough, sticky buns, pies and tarts using innovative and ...
An impeccably researched, carefully crafted, and beautifully illustrated piece of historical work, Observing by Hand will delight historians of science, art, and the book, as well as astronomers and philosophers.
In this book, Victor Schrager has elegantly photographed more than 100 species of birds in the hands of ornithologists. Rich platinum prints portray a human hand transformed into a delicate pedestal for an even more delicate creature.
Profiles artisans producing handmade goods, discussing their products and techniques.
Those who neglect to follow proper handwashing protocols put us at risk for serious disease - and even death. In this well-researched book, Wahrman discusses the microbes that live among us, both benign and malevolent.