The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More
- ISBN-10
- 158761135X
- ISBN-13
- 9781587611353
- Category
- Cooking
- Pages
- 201
- Language
- English
- Published
- 2011
- Publisher
- Random House Digital, Inc.
- Author
- Laura Byrne Russell
Description
A volume of comprehensive, Asian recipes inspired by the cuisines of China, Japan and other nations is adapted for gluten-free needs and includes such options as Korean Green Onion Pancakes, Sticky Rice Dumplings and Chilled Tangy Soba Noodles. Original.
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Other editions
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- 2011-08-23
- 208 pages
- Ebook
- Celestial Arts
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