Beyond Wok
- ISBN-10
- 1596370246
- ISBN-13
- 9781596370241
- Category
- Cooking
- Pages
- 116
- Language
- English
- Published
- 2007
- Publisher
- Silverback Books
- Author
- Silverback Books
Description
Thousands of Years Ago, Chinese cooks figured out how to prepare healthy food quickly using a simple, versatile piece of equipment-the Chinese wok. The wok is designed to heat up quickly, and its rounded-bottom shape ensures the ingredients remain in the center where the heat is most intense. With a little oil, you can stir-fry almost anything in under 5 minutes!
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