If you want to learn how to decorate birthday cupcakes, then get "How To Decorate Birthday Cupcakes" by someone who has real life experience in decorating cupcakes for birthdays. Are you a busy mom or simply a thoughtful friend who wants to give something practical but special to people who are celebrating their birthdays? Do you gaze in wonder at the pretty cupcakes displayed at the bakeshop window and wonder how those were made? Do you want to be able to make those on your own but think that you have very little baking ability or that you’re not that artistic? Fret no more! This guide can definitely help you bake and decorate cupcakes that you can serve to your guests during your five-year-old’s birthday party or give as a gift at your best friend’s 30th birthday celebration. - Learn some basic cupcake recipes (if you don’t have one of your own) - Learn how to use ordinary stickers or decorative paper in adorning cupcakes - Learn how to make buttercream frosting and use them together with sprinkles or edible confetti in decorating cupcakes - Learn how to make fondant and assemble fondant characters to sit on top of your delicious cupcakes - Learn how to come up with a specially home-baked present for family and friends that will bring sheer delight to the recipient and his guests - Use what you’ve learned to start your own home-based cupcake business! What else are you waiting for? Grab this guide now and start making cupcakes for your family and friends during their birthdays or start your own cupcake business! About the Expert Khyria Cepe used to think that baking was hard, but upon the prodding of one of her close friends who later became her business partner in their cupcake business, she tried to learn how to bake. She bought cookbooks and tried to follow them and was dismayed at her initial failures. However, the number of flopped recipes did not decrease her drive but instead fueled her determination to learn the art of baking. After several soggy cupcakes, with the inspiration of the popular TV shows Ace of Cakes and DC Cupcakes, she began to increase her baking skills until she eventually had the courage to start her cupcake store Sugar and Spice (and everything nice) in her hometown in the Philippines. She enjoys baking because it is a practical craft to learn, and it allows her to exercise her creativity and stretch the limits of her imagination. HowExpert publishes quick 'how to' guides on all topics from A to Z by everyday experts.
He also started an educational wine program for staff and created the restaurant's first wine pairing menus. www.theinnatlittlewashington.com Kathy Casey is the chef-owner of Kathy Casey Food Studios in Seattle.
GIBSON. EVOE. A perfectionist conquers the seasons with a grill pan and a make-do playbook. Imagine you've wandered into a cooking show, but the audience is just you. Standing in what looks like a dorm room decorated by Sur La Table, ...
Gibson. Martini. Martinis are not only excellent, but also sophisticated. Ingredients: 6 parts gin or vodka 1 part dry vermouth 3 cocktail onions Directions: 1. Shake or stir gin (or vodka) and vermouth with ice. 2.
... 153; in calas, 175 Roanoke Island, N.C., 74 Roux, 12, 13, 16, 17, 84, 85 S St. Cecilia Punch, 189 St. Charles Hotel, 183 Salad: wilted, 133; composed, 135; potato, 135; tomato aspic, 140; cucumbers and onions, 141 Salisbury, ...
Food preservation teacher and cook Karen Solomon teaches you how to smoke, pickle, salt-cure, oil-cure, and dehydrate a variety of meats, dairy, fish, eggs, and other proteins economically and at home.
A lot of it was food that would ordinarily be a hard - sell on an à la carte menu . It was sort of funky food that people practically fell over — they were so impressed with it . But if we had put some of these dishes on our menu — like ...
Wineries of all types , sizes , and levels of quality buy and sell wines in bulk . Some sell all of their production that way . Most large producers buy significant amounts of bulk wines from other wineries and then BLEND , bottle , and ...
A comprehensive guide to whole-animal butchery, covering the rudiments of butchery; how meat animals are raised, slaughtered, and marketed; and the complexities of meat grading, carcass yield, marbling scores, and issues with inspection.
Two hip event planners team up to present a guide to throwing a fabulous party, offering insider tricks, fashionable tips, and clever strategies on choosing a creative theme, finding the perfect location, designing memorable invitations and ...
There's a complete resource guide in the back, not to mention savvy tips from Puff Daddy, Russell Simmons, Lara Flynn Boyle, David Copperfield, Hugh Jackman, and Donald Trump.